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Cooking from the Farmers' Market (Williams-sonoma): Maiser, Jennifer (FRW)/ De Serio, Tasha/ Liano, Jodi/ Caruso, Maren (P: BOOKS KINOKUNIYA
Book Details
Cooking from the Farmers' Market (Williams-sonoma)
Cooking from the Farmers' Market (Williams-sonoma)
By Maiser, Jennifer (FRW) / De Serio, Tasha / Liano, Jodi / Caruso, Maren (P
Publisher : Weldon Owen
Published Date : 2010/06
Binding : Hardcover
ISBN : 9781740899796

BookWeb Price : AED 150.00

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 Language : English
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Book Description
Source： ENG
Academic Descriptors： A97406000 A97406016
Place of Publication： United States
Continuations： Monograph Series,any number
Textual Format： Pictorial Treatment
Academic Level： Extracurricular
Review：
Library Journal - Starred Reviews 1997 (And Ongoing)
Core Adult 600
LJ Reviews 2010 August #1
Phoenix Public Library Holdings (Internal Code for CLS)
Table of Contents
 
Discover The Pleasures of Eating Seasonally,       7  (1)
Organically, and Locally
The Farmers' Market                                8  (4)
Seasonal Vegetables                                12 (2)
Seasonal Fruits                                    14 (5)
  VEGETABLES
    Beans & Peas                                   19 (20)
    Cabbages & Other Crucifers                     39 (18)
    Leafy Greens                                   57 (20)
    Roots & Tubers                                 77 (30)
    Squashes                                       107(14)
    Stalks, Shoots & Bulbs                         121(12)
    Onions & Cousins                               133(12)
    Vegetable Fruits                               145(20)
    Other Vegetables                               165(16)
  FRUITS
    Berries                                        181(14)
    Citrus                                         195(18)
    Melons                                         213(8)
    Stone Fruits                                   221(14)
    Tree Fruits                                    235(20)
    Other Fruits                                   255(7)
Basic Recipes                                      262(2)
Techniques                                         264(2)
Index                                              266